Monday, October 17, 2011

Mahal-ia Jackson Burger

We had one of the best burgers I've ever had in my life in a dark place in Fort Bonifacio last week. Too  bad I forgot what the place is called, but I vaguely remember the menu read "World's Best Burger". Indeed.

Pao's burger came with bacon.
Mine came with sauteed mushroom and caramelized onions. Yum.
By the way, did you notice the bun? It's shaped like a heart! Sneaky.

We also tried this never-before seen drink from San Miguel.
Had only 3% alcohol and tasted a lot carbonated juice drink. Bagay. 

Condiments came in these cute portion-controlled bottles.
We wanted to take them home but the waitress said they recycle them. Eww (or good for Mother Earth). Hehe

Plus fries and onion rings. Nothing spectacular.
Most burgers have 1/2 a lb. of meat each. The meat is juicy and well-marinated, and the sauces don't overwhelm. I would love to go back but only when we become rich (soon, I hope) because burgers cost PhP400 each. Too steep in my opinion but that's the price you pay for quality. Indeed.

You like my new apple-green pullover? Lagi kasing nagb-brown out lately.
I wanted to make sure Malik can still find me in the dark. Har har

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